Chocolate & Cherry Panettone
36-hour natural leavening. Dark chocolate and amarena cherries.
Artisan dough with 36-hour natural leavening, enriched with dark chocolate and candied amarena cherries — the same ones used in the finest pastry shops. A carefully studied balance between sweetness and intensity, where every bite alternates the bitter notes of cocoa with the juiciness of the cherries.
No chemical leavening. No artificial flavourings. Only time, craftsmanship and ingredients you can taste. Slow leavening makes the difference: a natural softness that enhances both chocolate and cherries, without weighing you down.
For those looking for a panettone that dares without disappointing.
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In stock
The 1 kg format is made for large gatherings, events and special orders. To guarantee the same artisan care in every single piece, we produce it only in batches of 10 units or more.
The highlighted ingredients are to be considered potential allergens, in accordance with Regulation (EU) No 1169/2011.
Store the product at room temperature and away from any source of heat to avoid any likely deterioration.
The best-before date shown on the label refers to the product when intact and sealed.
Once the wrapper has been opened, consume as soon as possible, disregarding the best-before date shown on the packaging, and take care to reseal the product in its cellophane to prevent it from drying out.
Ingredients
Average nutritional values per 100 g
Energy:
1.527 kJ / 367 kcal
Fat:
21, 9 g
of which saturates:
12, 2 g
Carbohydrate:
35, 5 g
of which sugars:
14, 9 g
Protein:
5, 4 g
Salt:
0, 42 g
